Proteina tax-xorroxtirreferi għall-proteina maħlula u mxerrda fix-xorrox, li tammonta għal madwar 18 fil-mija sa 20 fil-mija tal-proteina tal-ħalib, u tista 'tinqasam f'żewġ partijiet: proteina tax-xorrox tas-sħana-stabbli u tas-sħana-labili. Meta l-likwidu tax-xorrox jiġi mgħolli għal 20min f'pH=4.64.7, tip ta' proteina li tippreċipita hija proteina tax-xorrox labile tas-sħana-, prinċipalment inklużi lactalbumin u lactoglobulin; il-proteina li ma tippreċipitax hija proteina-stabbli tas-sħana, dan it-tip ta' proteina jammonta għal madwar 19 fil-mija tal-proteina tax-xorrox. Meta żżid is-sulfat tal-ammonju saturat jew il-melħ tas-sulfat tal-manjeżju saturat max-xorrox newtrali biex tippreċipita, il-proteina li tinsab fi stat maħlul mingħajr preċipitazzjoni hija lactalbumin, u l-proteina li tista 'tiġi preċipitata mingħajr ma tkun fi stat maħlul hija lactoglobulina.
Barra minn hekk,Proteina tax-xorrox is known to aid in muscle growth. In the gym, especially when building muscle, coaches generally recommend eating some protein powder to help build the strength and speed of our muscles. There is also some alpha lactalbumin in whey protein, as well as bovine serum albumin and so on. These are mainly by enhancing our body's resistance, enhancing the body's antioxidant capacity, improving our muscle endurance, and the ability to do work to relieve this fatigue. And our whey protein has antibacterial and anti-disease effects, which is to improve our immunity. Because whey protein has high nutritional value, is easy to absorb, and contains a variety of nutrients, it is called protein fat and is one of the recognized high-quality proteini.
Jekk għandek xi rekwiżiti tal-prodott jew trid tkun taf aktar dwarproteina tax-xorrox, jekk jogħġbok ibgħat email lil:haozebio2014@gmail.com